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Light and delicious flavor makes this chicken recipe fantastic. You will find this recipe easy to make and so tasty.
Zesty Lemon Chicken
½ teaspoon of salt
Pepper
6 boneless and skinless chicken breast halves.
½ cup of butter (1 stick)
2 tablespoons Dry Sherry (Cooking Sherry not recommended)
2 tablespoons grated lemon rind2 tablespoons lemon juice ( fresh)
2 teaspoons cornstarch
1 cup half & half
2 tablespoons parmesan cheese
Delicately salt and pepper chicken.
Sauté chicken in melted butter for 8 to 10 minutes.
Put chicken in a 9” x 13” baking dish
Add sherry, lemon peel and juice to butter in skillet
Separately combine cornstarch and half & half and stir.
Add the mixture to skillet and heat until it is thick,
It is necessary to stir the skillet mixture constantly.
Each piece of chicken gets 1/3 cup of the sauce mixture.
Sprinkle with the parmesan cheese
Bake the chicken uncovered at 350 degrees for 30 – 35 minutes.