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Quick and Easy Mustard Dip
This dip is great with soft pretzels, beer bread, or fresh vegetables. This recipe is so easy, so delicious and perfect for last minute Sunday football guest.
½ cup sour cream
½ cup plain yogurt
1 tablespoon finely chopped fresh parsley
1 teaspoon onion powder
½ teaspoon garlic salt
1 tablespoon Dijon mustard
Combine all the ingredients. Cover and refrigerate for at least one hour.