This entry was posted on Wednesday, September 17th, 2008 at 6:31 pm and is filed under Cakes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
Are you having a bridal or baby shower and are looking for a extraordinary cake to serve, look no further. This cake is like and airy and just so tasty, your guest will be on cloud nine.
2 cups flour
1 ½ cups sugar
1 teaspoon baking soda
1.4 teaspoon salt
1 (20 ounce) can crushed pineapple
2 eggs, lightly beaten9 inch pan.
In a large bowl combine flour, sugar, soda and salt. Add undrained pineapple and eggs. Stir until combined. Pour batter into a greased 13×9 baking pan. Bake at 350 degrees for 30 minutes or until done. Cool in pan for 10 minutes. Spread Creamy frosting over hot cake in pan
Frosting
¾ cup sugar
¾ cup evaporated milk
½ cup butter
1 teaspoon vanilla extract
½ cup chopped nuts
½ cup flaked coconut
Combine all ingredients in a saucepan. Bring to a boil. Boil about 7 minutes. Stirring until mixture is thickened. Stir in ½ cup nuts and ½ cup flaked coconut.

March 21st, 2009 at 6:46 am
This post is really a must bookmarked for me! Thank you so much.

I have always love cakes, do you have some recipe to bake a birthday cake? If so, can you provide more information on this? I am subscribed to your rss to check if you are going to post something on this.
May 12th, 2009 at 2:54 am
this great.. i don’t know how to talk to thanks for your info in this site.. i just ask to u “Thanks”
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