This entry was posted on Friday, September 12th, 2008 at 3:23 pm and is filed under Cakes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
I am always looking for new recipes and was thrilled to find this cranberry cake. It taste so good and is a perfect cake to serve in the fall.
3 cups sifted flour
1 1.2 cups sugar
1 teaspoon soda
1 teaspoon salt
1 cup mayonnaise
1 cup chopped nuts
¾ cup whole cranberry sauce
2 tablespoons orange peel
1/3 cup orange juice
Stir in dry ingredients. Add remaining ingredients. Pour into greased 9×13 pan. Bake at 350 degrees for 45 minutes.
Icing
2 tablespoons butter
2 cups sifted confectioners’ sugar
¼ cup whole cranberry sauce
Combine ingredients and spread onto hot cake.