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Chicken & Rice Easily Made
I don’t know about you but it seems like my family and I are always on the go. We have so many things to do that we don’t always get a chance to sit down for dinner. This chicken and rice recipe is very easy to make and is a wonderful meal for the whole family to sit down together and enjoy.
1 ¼ cups of uncooked raw rice
1 can of cream of chicken soup
1 can of cream of celery soup
1 can of cream of mushroom soup
¼ cup melted butter
¼ cup dry sherry
10 pieces of chicken
1/3 cup grated parmesan cheese
In a 3-quart casserole place the rice.
In a separate bowl mix the soups, butter and sherry.
Take 1 ½ cups of the soup mixture and spread over rice.
Place chicken in a single layer skin side up in casserole.
Take rest of soup mixture and spread over chicken.
Sprinkle the parmesan cheese evenly over chicken.
Make sure casserole is well covered and bake for 2 hours at 350 degrees